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Industries

Chicken Jerky Thermoforming Vacuum Packaging Solution

Chicken jerky requires airtight packaging to preserve flavor, prevent oxidation, and maintain long-lasting freshness. Utien Pack’s vacuum thermoforming packaging solution uses flexible bottom film to create firm, form-fitted cavities that keep each jerky portion secure and visually appealing. Vacuum sealing removes oxygen, protecting natural flavor, texture, and aroma throughout storage and distribution.


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Three Major Advantages
  • Freshness LockVacuum sealing slows oxidation and keeps jerky flavorful and aromatic.

  • High Production ConsistencyServo-driven control maintains stable forming, sealing, and cutting cycles for large-volume jerky production.

  • Full Line IntegrationCompatible with loading, printing, labeling, and inspection for efficient automation.

Packaging Machine

Flexible Bottom Film Thermoforming Packaging Machine

The RC R Series Thermoforming Packaging Machine from Utien Pack is engineered for high-efficiency vacuum packaging of dried and semi-dried meat snacks. Its servo-driven forming and sealing stations deliver precise temperature control and consistent vacuum levels, ensuring tight, attractive packaging for chicken jerky. Designed with a hygienic stainless-steel frame and quick-change mold system, the RC R series supports continuous, clean, and efficient operation for snack producers.
  • Packaging method: Vacuum

  • Equipment features: fully automatic operation, high efficiency, mold easy change system, hygienic stainless construction supports safe food production.

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