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Marinated Steak Thermoforming Packaging Solution

Marinated steaks require packaging that preserves seasoning, locks in moisture, and maintains an attractive appearance. Utien Pack’s vacuum thermoforming packaging solution uses flexible bottom film to form tight, protective cavities around each steak, preventing liquid loss and flavor oxidation. Vacuum sealing removes air to keep marinades rich and evenly distributed throughout chilled transport and storage.


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Three Major Advantages
  • Freshness PreservationVacuum sealing protects natural color, flavor, and moisture levels.

  • Hygienic & LeakproofHigh-barrier film and precise sealing prevent oil or liquid leakage.

  • High Production CapacityServo-driven operation ensures continuous cycles and consistent quality for mass production.

Packaging Machine

Flexible Bottom Film Thermoforming Packaging Machine

The RC R Series Thermoforming Packaging Machine from Utien Pack provides reliable vacuum sealing performance ideal for marinated meats. Its servo-driven forming, vacuuming, and sealing stations ensure precise pressure control and consistent sealing across every cycle. The flexible bottom-film system adapts to various steak sizes and marinade levels, while the stainless-steel, hygienic design supports food-grade processing needs. Easy mold changes and integration with upstream marination or loading systems make it highly efficient for continuous meat production.
  • Packaging method: Vacuum

  • Equipment features: fully automatic operation, high efficiency, mold easy change system, leakproof packaging maintains cleanliness during handling.

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