Rice Cake Thermoforming Vacuum Packaging Solution

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Rice Cake Thermoforming Vacuum Packaging Solution

Rice cakes require packaging that preserves moisture, prevents sticking, and keeps each piece intact during transportation. Utien Pack’s vacuum thermoforming packaging solution uses flexible bottom film to form clean, protective cavities that hold individual cakes securely. By removing oxygen before sealing, the system extends freshness and reduces the risk of mold—critical for products such as rice cakes, tteok, mochi, and other soft starch-based foods.

Three Major Advantages

Freshness ProtectionVacuum sealing prevents oxidation and moisture loss, keeping rice cakes soft and flavorful.
Shape StabilityForming molds hold delicate rice cakes in place and prevent flattening or collapse.
High-Efficiency OutputServo-driven cycles ensure smooth, hygienic, and fast production for large-scale food processors.

Packaging Machine

Flexible Bottom Film Thermoforming Packaging Machine

The RC R Series Thermoforming Packaging Machine from Utien Pack is optimized for vacuum packaging of soft, moisture-rich foods. Using flexible bottom film, it forms precise pockets and delivers strong, uniform vacuum sealing. Its servo-driven system ensures accurate film handling and consistent output, while the hygienic stainless-steel structure supports safe food production. Quick mold-change capability allows manufacturers to package various rice cake shapes and sizes efficiently.

Packaging method: Vacuum
Equipment features: fully automatic operation, high efficiency, mold easy change system, hygienic, easy-clean design supports safe food operations.

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Rice Cake Thermoforming Vacuum Packaging Solution

Flexible Bottom Film Thermoforming Packaging Machine

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