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Industries

Chorizo Sausage Packaging Solution

Chorizo sausages require packaging that preserves flavor, prevents oxidation, and supports flexible production formats. Utien Pack’s vacuum thermoforming packaging solution forms secure cavities using flexible bottom film, ensuring strong sealing that protects chorizo color and flavor during chilled storage. Whether packaging single sausages or multi-portion sets, the system maintains consistent vacuum quality and clean, retail-ready presentation.


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Three Major Advantages
  • Flexible Packaging FormatsEasy-change molds allow fast switching between single sticks and multi-pack configurations.

  • Seamless Line IntegrationCompatible with slicers, loaders, labelers, printers, and inspection units for full automation.

  • High Production CapacityServo-driven operation ensures continuous cycles and consistent quality for mass production.

Packaging Machine

Flexible Bottom Film Thermoforming Packaging Machine

The RC R Series Thermoforming Packaging Machine from Utien Pack delivers stable vacuum performance for a wide range of sausage products. Servo-driven forming and sealing stations ensure precise temperature, pressure, and film alignment for every cycle. Its modular construction supports quick mold changes, enabling processors to package different chorizo formats efficiently. Designed with a hygienic stainless-steel structure, it integrates smoothly into automated production lines for high-output, continuous operation.
  • Packaging method: Vacuum

  • Equipment features: fully automatic operation, high efficiency, mold easy change system, fully integratable with slicing, loading, and labeling systems.

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