Bakery products like donuts require clean presentation, gentle handling, and reliable MAP protection to maintain softness and aroma. Our rigid bottom film thermoforming solution forms stable cavities that prevent product deformation while MAP sealing keeps the donut fresh and visually appealing. This method preserves texture, prevents staling, and supports safe distribution for retail, café chains, and bakery brands.
Preserves Freshness & TextureMAP sealing slows staling and keeps donuts soft, aromatic, and visually appealing throughout distribution.
Flexible Mold OptionsEasy-change mold design enables quick format switching for different donut sizes or multi-cavity layouts.
Smooth, Safe Die-CuttingPrecision die-cutting ensures clean edges with no fish-hook corners, improving appearance and handling safety.
Packaging method: Modified Atmosphere Packaging (MAP)
Equipment features: fully automatic operation, high efficiency, mold easy change system, easy mold change for different filling sizes or packaging formats.
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