This meat packaging solution uses vacuum skin packaging (VSP) to create a tight, transparent seal over fresh or marinated meat cuts. The film adheres closely to the product and forming tray, maintaining natural color, preventing drip loss, and delivering a premium retail appearance. Designed for full protection during cold-chain distribution, it keeps meat fresh and stable from packing to display.
Premium Presentation & FreshnessTight contour sealing enhances appearance and locks in moisture and flavor.
Retail-Ready PackagingLeak-free, contour-fit design ensures clean handling and extended display time.
Line Integration CapabilityCompatible with automatic loading, labeling, and inspection systems for seamless production flow.
Packaging method: Vacuum Skin Packaging (VSP)
Equipment features: fully automatic operation, high efficiency, mold easy change system, rigid film and skin sealing provide strong, leakproof protection.
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