Red meat packaging requires a solution that maintains freshness, protects product quality, and supports stable handling throughout chilled storage and distribution. Tray sealing is widely used for red meat packaging to provide secure sealing, consistent pack integrity, and clean presentation for retail sale. This approach helps standardize portioning and packaging formats while ensuring reliable protection across the cold chain.
Reliable Tray Sealing for Red MeatConsistent sealing performance supports product quality and shelf stability.
Mold Easy Change DesignMold easy-change trolley with preheating enables quick, efficient switching between tray sizes.
Packaging Line Integration SolutionDesigned to integrate smoothly with upstream and downstream packing systems.
The FSC400 Automatic Tray Sealer from Utien Pack is designed for stable and efficient tray sealing in red meat processing applications. It delivers consistent sealing quality and reliable operation across different tray formats. Engineered with a hygienic design and smooth production flow, the FSC400 supports meat processors seeking dependable performance and scalable packaging solutions.
Packaging method: Vacuum Skin Packaging (VSP)
Equipment features: fully automatic operation, high efficiency, mold easy change trolley, making it suitable for red meat processing environments that demand cleanliness and operational reliability.
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